Oven Fired by Wood
Our pizzas receive their genuine taste from being cooked in a classic wood-burning stove.
Premium Ingredients
Top-quality, locally-sourced ingredients are used in our hand-made pizzas.
Recognized Excellence
For five years running, we've been honored as the city's top pizzeria.
Interesting Pizza Statistics
Pizzas Delivered Every Month
Distinct Pizza Flavors
Rate of Customer Happiness
Awards in Culinary Excellence
Chronicle of Our Pizzeria
1985
Our beginning with heritage recipes from Naples and a single oven.
1995
Moving to a larger venue, we incorporated the use of authentic wood-fired pizza ovens.
2005
Received the coveted Town's Finest Pizza title and introduced our unique dough.
2015
Marking 30 years with the addition of exotic gourmet pizza selections.
2023
Pursuing excellence with innovative eco-friendly practices.
Recent News from Our Blog

The Mystery of Ideal Pizza Dough
Learn the art our chefs employ for the ideal balance of crispiness and chewiness in our dough.
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Leading 5 Toppings for Pizza in 2024
Dive into this year's innovative and popular toppings that are gaining attention.
Find Out More
Complementary Juices for Pizza Aficionados
Uncover ways to boost your pizza indulgence with an excellent choice of juices.
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